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5 from 1 vote

Peppermint Milk Punch

A creamy bourbon cocktail that is sure to make your holidays bright.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: Southern
Servings: 2 people


  • cocktail shaker


  • 4 oz milk
  • 2 1/2 oz half and half
  • 2 1/2 oz bourbon
  • 1 tsp vanilla extract
  • 4 tsp powdered sugar
  • nutmeg, for garnish
  • 2 candy cane, for garnish
  • lindt peppermint chocolate, shavings for garnish


  • Fill a cocktail shaker with ice. Pour in milk, half-and-half, vanilla, and bourbon. Then add powdered sugar.
  • Close shaker and shake vigorously for 30 seconds.
  • Strain cocktail into a goblet glass. Garnish with nutmeg and shaved chocolate. Finally and candy cane and serve.