Valentine’s Brunch

Valentine’s Brunch

Today I’m sharing an easy Valentine’s Day brunch idea. Valentine falls on a Monday this year, so I know most of us will be celebrating the weekend before. My husband loves pancakes so I think I make a pancake breakfast/brunch and then we will go out for dinner on Sunday. I’ll be using my no-fail homemade buttermilk pancakes recipe it can be found here.

Be sure to enjoy the ones you love daily and not just for Valentine’s Day. Be Well-Omniley

 

 

 

 

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Belle Omniley
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Homemade Pancakes

Homemade Pancakes

 

Print Recipe
5 from 1 vote

Homemade Pancakes

Light and fluffy no-fail homemade buttermilk pancakes.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Breakfast
Cuisine: American
Servings: 2 people
Calories: 249kcal

Equipment

  • Griddle
  • Ice Cream Scooper

Ingredients

  • 1 C AP Flour
  • Tbsp sugar
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 C + 1 Tbsp 1% buttermilk
  • 1 egg

Instructions

  • Mix buttermilk and egg in bowl.
  • In separate bowl whisk together flour, baking soda, salt, and sugar.
  • Gentle add flour mixture to buttermilk mixture. Avoid over stirring.
  • Heat griddle to 350° coat with butter and ice scooper full of mix and spread into a circle with the back of scooper.
  • Flip pancake after large bubbles form or after 3 minutes and cook another 3-5 minutes on the other side. Serve immediately.
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Belle Omniley
Belle Omniley

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