What could be better than Honey Baked Ham? Well, some say there is no substitute for HoneyBaked ham, but this pineapple brown sugar ham recipe will leave you more than satisfied.
If you want to prepare an amazing and unforgettable holiday dish that is fast, easy, and sooooo delicious, this pineapple brown sugar ham is definitely a recipe you need. I am sure you will love it!
This pineapple brown sugar ham will be gone before you know it!
I got this recipe from my mother-in-law, and I usually cook it at least once a year, for either Thanksgiving or Christmas.
WHAT’S THE TRICK TO THIS HONEY-BAKED HAM DUPE???
What’s the trick, or what makes this recipe different? A brown paper bag! It’s true! The bag not only helps with flavoring it also pulls the extra sodium out of the ham, so you don’t have a “salty pig.”
Where do you get a brown bag? Most of your grocery stores always ask “paper or plastic” right? just ask the cashier for an extra unused bag!
The brown sugar and pineapple juices caramelize on the outside of the ham, creating a delicious crispy crust. This is one of those super easy recipes that are so good you’ll want to make it again and again. The ham will be tender and juicy, and it has a delicious brown sugar crust on the outside. You can serve this with pineapple rings or slices, but I like to serve it with some pineapple sauce for extra flavor.
This is a great recipe to make if you’re hosting a large crowd at your home, especially for the holidays. It’s easy to make and has very few ingredients. I would recommend using a spiral-cut ham, but you can use any kind of ham that you like.
Ahh, the classic holiday ham. A delicious addition to your family’s Thanksgiving or Christmas meal.
Be sure to tag us #belleomniley if you make this dish or leave us a comment! Be well-OmnileyPrint