Easy Baked Chicken
This chicken is so easy and tasty. Always have a go-to dinner.
Servings: 4
Calories: 725kcal
Equipment
- Oven
- baking dish 9x13
Ingredients
- 4-6 leg quarters
- Salt and pepper to taste
- 24 oz Italian Dressing
Instructions
- Season leg quarters with salt and pepper and place in Ziploc bag.
- Pour in the dressing and seal bag. Place in refrigerator and marinate for 2-4 hours.
- Preheat oven to 375 degrees.
- Place leg quarters in 9x13 baking dish or larger coat with the marinade.
- Tent baking dish with foil and cook for 45 minutes.
- Remove foil and brush leg quarters lightly with EVOO and turn oven up to 425 and cook for 30 minutes.
- Remove from oven and let cool.
Notes
Serve with your favorite sides like Zatarains Jambalaya and steamed broccoli.
